The Shelter Meal Program at St. Ignatius Parish serves San Francisco residents in need solely through the work of volunteers. Volunteers prepare wholesome meals for our brothers and sisters who, for whatever reason, find themselves homeless, without permanent shelter, or in need of assistance.
· Serve those in need with compassion and without judgment or expectation.
· Prepare, deliver, and serve nourishing meals using fresh, seasonal ingredients that celebrate the diversity of our community.
· Support community based organizations that advocate for social justice and provide needed services to men, women, children, and families.
· Foster the spirit of love through service and in the words of Pope Francis, “…be an instrument of God for the liberation and promotion of the poor...” (Evangelii Gaudium, 187)
· Build community within the program’s volunteer base to inspire continued growth and development of the program.
The Shelter Meal Program provides approximately 12,000 meals to shelters and meal programs in the Tenderloin, Western Addition, Bayview, and Mission Districts of San Francisco. The program, with the support and effort of volunteers from the parish and greater community, prepare dinner meals two weekends, Saturday and Sunday, every month of the year and on additional scheduled days throughout the year. The program works with community-based organizations in San Francisco that offer supportive services and shelter daily to men, women, children, and families in need. Volunteers also deliver and serve the prepared meals to the community-based organizations hosting the meal service. The program’s partnerships with community-based organizations include:
Bayview Senior Services (holiday and special occasions)
Hamilton Family Shelter (year-round)
Hospitality House (year-round)
Missionaries of Charity (year-round)
San Francisco Interfaith Council (winter months)
St. Joseph’s Village (year-round)
Activities & typical time commitments:
Cooking takes place in the industrial kitchen in Fromm Hall on the USF Campus. Cooking duties range from cutting up fruits and vegetables, buttering bread, helping clean, to a more common idea of cooking – i.e. grilling, sautéing, etc. All cooking duties are assigned by a lead volunteer chef who is experienced in preparing meals for the Shelter Meal Program. 2 hour shifts, Sat or Sun morning or afternoon.
Serving meals takes place at the Missionaries of Charity location and Hamilton Family Shelter year-round and at the SF Interfaith Council locations during the winter. Volunteers have the opportunity to serve and chat with 100-150 individuals at each site. 4 hour shifts, Sat or Sun afternoon or evening.
Delivery is needed year-round to several locations. A volunteer can sign up to deliver to one meal site or two, depending on the location. Volunteers use their own vehicle to transport and deliver food. About 1-2 hours, Sat or Sun afternoon.
Baking is another way to volunteer. We have an ongoing request for homemade baked goods. Volunteers are able to bake in their own home and bring the homemade baked goods to the kitchen in Fromm Hall on the USF Campus before 2:00 pm on scheduled cooking days and designated special occasions and scheduled holidays.
What day is best for you? Do you want to cook, serve, or deliver?
Which dates, shifts, and sites still need volunteers?
To find out, please take a look at the schedule by clicking on the link to the right titled, “Shelter Meal Program Schedule.” ***Updated daily.***
We appreciate and welcome volunteers from the community at large and the parish community. Teens/children are also welcome to volunteer to cook and/or serve. Children under 13 years old must be accompanied by an adult.